Upside down Apple cake with wholemeal flour and Palm jaggery

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Upside down Apple cake with wholemeal flour and Palm jaggery
Upside down Apple cake with wholemeal flour and Palm jaggery

A fit and a healthy body is the ultimate bliss and gaining & maintaining it is my resolution for the new year!

As we step in the new year, we make many promises, some superficial some purposeful. And this year, health being my high priority, I decided to welcome the new year with a healthy cake.

It doesn’t look like a celebration cake but is full of flavours and with goodness of wholemeal and jaggery!! And yes, it’s EGGLESS!

Continue reading Upside down Apple cake with wholemeal flour and Palm jaggery

Three grains banana orange loaf

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Three grains banana orange loaf
Three grains banana orange loaf

An old fashioned banana orange loaf in its healthy avatar!

A tea loaf is an English cake made with fruits and spices. Usually fruits are soaked in the tea or juice overnight. Here I haven’t used any tea so basically it’s a tea time loaf/cake.

This banana orange loaf loaf ticks all the check boxes of a healthy bake. Packed with goodness of banana and orange, it is made with wholemeal flour, ground oats and Continue reading Three grains banana orange loaf